Flavors from the Forest and the
Glow of the Fire

Flavors from the Forest and the Glow of the Fire

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Haukkamaa Adventures brings authentic, local flavors to the very heart of your experiences — into nature, by campfires, and to cozy gatherings. Local food and game are at the core of what we do, creating dishes that capture the taste of forest, lake, and tradition.

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We’ve smoked salmon for holiday parties, prepared delicious spreads for evening gatherings, and crafted gourmet-level campfire meals even in the most remote wilderness. In our hands, fresh ingredients turn into unforgettable culinary experiences — whether it’s a game stew, coffee brewed over coals, or a fine dining creation.

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In the kitchen is Petri Ristiniemi, a passionate chef whose skills won the Noitakokki (Corcere Chef) competition in 2016. His dishes have been enjoyed by hikers, hunting groups, and the most discerning food lovers alike.

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Wherever your meal takes place, we bring flavor, stories, and a touch of magic.

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So, what will we cook over the fire next?